Quiche Tutorial (Vegetarian recipe)
Ingredients: Dough: (for a 26 cm Tart pan) 1 & 1/2 cup flour (nearly 250 gm) 1 egg A pinch of Salt 125 gm cold butter cut in ...
Dough: (for a 26 cm Tart pan)
1 & 1/2 cup flour (nearly 250 gm)
A pinch of Salt
125 gm cold butter cut in cubes
2 Tablespoons cold water
The basic 3 filling ingredients are:
*200 ml whipping cream
*200 gm grated Gouda cheese (or 100 gm Gouda & 100 Mozzarella)
To those ingredients I also add :
*Broccoli (cooked 5 minutes in salted water) (nearly 4 Tablespoons)
*Black Olives (nearly 3 Table spoons)
*Green,Yellow,Red Pepper cut in cubes (nearly 3 Tablespoons)
*Mushroom (3 Tablespoons)
*sweet corn (3 Tablespoons)
*Salt & Pepper
Mix dough ingredients & roll it out on a floured surface then put it in the tart pan.
Blindly bake the dough by adding parchment paper over the dough & adding beans over the paper ( as shown in the picture below) in a preheated oven (200°C) for 5-7 minutes. Then remove the beans & continue backing for another 7-8 minutes.
Take out from the oven & add the filling ingredients after mixing them in a bowl & enter the oven for around 15 minutes till brown on top. See more: