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Cheesy Bacon Ranch Dip

Ingredients: 2 (8oz.) packages cream cheese, softened 1/4 cup creamy ranch dressing 2 cups shredded cheese 1/2 cup beer (I used Sam...

Ingredients:

  • 2 (8oz.) packages cream cheese, softened
  • 1/4 cup creamy ranch dressing
  • 2 cups shredded cheese
  • 1/2 cup beer (I used Sam Adams OctoberFest)
  • 3/4 cup cooked & chopped bacon
 

Directions:

In a large bowl, mix cream cheese and ranch dressing using an electric mixer or stand mixer until smooth and creamy (see Step 1 image above).
Mix in your favorite beer until combined (see Step 2 image above). Add in shredded cheese (see Step 3 image above), and chopped bacon (see Step 4 image above) until combined.
Place dip in refrigerator for at least 1 hour before serving. Top with additional shredded cheese and chopped bacon, serve with crackers, pretzels, and/or potato chips.
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